At Nonna's Table

Step into the warm and welcoming kitchen of Nonna Livia with Paola Bacchia's cookbook, At Nonna's Table.

Inspired by her mamma Livia's cherished recipes, Paola presents 60 delicious dishes that celebrate the best of Italian home cooking. From soups and appetisers through to main courses, sides, desserts and pickles and preserves, this book is a treasure trove of traditional and contemporary Italian dishes made with love and care.

Complete with beautiful photography to accompany each delicious recipe, this book showcases the fresh ingredients, bold flavors, and simple techniques that make Italian food so beloved. From the hearty Peperonata con melanzane e pomodori (Eggplant and Tomato Stew) to the crowd-pleasing Pollo Ripieno (Celebration Chicken) and the indulgent Mamma's Orange Cake, alongside heartfelt stories from Paola's childhood and her mum's life, this book will delight lovers of food and family.

Whether you're a seasoned cook or just beginning, At Nonna's Table is the perfect guide to recreating the warmth and joy of an Italian family kitchen in your own home.

Product Features:

• 70 recipes that celebrate the best of Italian home cooking, with easy-to-follow recipes and gorgeous photography.
• Perfect for any occasion: With dishes ranging from everyday meals to special occasion feasts, At Nonna’s Table has the perfect recipes for Italian dining, no matter the occasion.
• The author has an established audience through her award-winning blog Italy On My Mind, and her 54k+ followers on Instagram (@italyonmymind). She is also the author of three previous cookbooks Istria (2021), Italian Street Food (2021) and Adriatico (2018).
• Stunning photography of every dish and evocative editorial photography and ephemera that share glimpses into the lives of Paola and her Italian family across generations.
• Cultural insights: The book offers insights into Italian culture and culinary traditions, making it a great choice for anyone interested in exploring Italy's rich food heritage.